Tuesday, August 17, 2010

Big Arrival

Big surprise today, as a box of the finished BBQ book arrived on my doorsteps ahead of schedule. Kudos to the team at the Univ of Alabama Press: they did a great job with the production.

Posted at
Labels: , , ,

2 comments:

Charlestonjoan said...

Congratulations!

6:47 AM
Robert said...

Thanks, Joan!

12:18 AM

Post a Comment

Subscribe to: Post Comments (Atom)

Popular Posts

  • Squid Ceviche
    The Mount Pleasant Seafood Company had some great looking whole squid on sale, so I bought six of them, which seemed like enough for doing s...
  • More Mysteries of the Roffignac Cocktail (Part the Third)
    In which depending upon the kind assistance of strangers produces a curious recipe. [This is part three of a series on the Roffinac.   St...
  • Florida Barbecue at Bono's
    My recently-acquired high-tech barbecue locating device served me well this week on a trip to Jacksonville, FL. At lunch time it plotted ...