Tuesday, April 13, 2010

Doubling Down in NYC

Sam Sifton, the New York Times' lead restaurant critic drops everything to be one of the first to try the new KFC Double Down.

Talk about taking one for the team . . .
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1 comment:

Chilebrown said...

I like Mr. Sifton's term of stunt food. Even though it sounds like it is not his favorite, You know you want to try one. I think I will.

11:48 PM

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